As a charity, we receive no government or NHS funding.We rely on membership, donations and selective partnership working. Over the...
Sustainable scottish salmon in a teriyaki glaze with broccoli, spinach, edamame & red pepper with a tamari ginger dressing on steamed re...
Organic british beef & multigrain meatballs in a smokey and aromatic chipotle spiced tomato sauce with a sweet potato & potato mash ...
Free range british chicken in an aromatic tomato sauce with black olives, courgettes, red peppers, spinach and lemon zest, topped with toast...
Braised free range british chicken and sauteed vegetables in a rich, herb infused dairy free sauce with spinach and oyster mushrooms and top...
British landed hake with roasted sweet potato and whole leaf spinach in a punchy & aromatic tomato, tamarind & coconut sauce with st...
Courgettes, aubergine and red peppers roasted in extra virgin olive oil in rich tomato and black olive sauce with whole grain rice pasta and...
Roasted sweet potato, spinach, aubergine and potato in a rich, creamy & aromatic brazil nut, coconut milk & almond curry sauce with ...
Organic british minced beef in a rich, vegetable packed, ragu sauce with extra virgin olive oil, tomato, black olives, spinac...
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